American Food

Pasta

Old-Fashioned Macaroni and Cheese

If you asked "What's your favorite comfort food?" a large majority of people would probably answer "Macaroni and Cheese." Macaroni and cheese's appeal is universal....(more)

Desserts

Black Bottom Pie

Black Bottom Pie seems to have originated around the turn of the 20th century. It is typically credited as a southern recipe and falls into the category of "icebox" pies which contain a cold, unbaked filling in a prepared pie crust....(more)

All-American Apple Pie

The phrase "As American as Apple Pie" elevates the humble apple to a cultural icon representing wholesomeness for an entire country. Apples are known to have been in existence for at least 4,000 years. They are cultivated around the world with approximately 7,000 varieties grown in the U.S....(more)

Boston Cream Pie

Although it is called Boston Cream "Pie," it is actually a cake. Boston Cream Pie is two layers of yellow cake filled with a thick, creamy custard and topped with a chocolate frosting or ganache....(more)

Meat

Braised Beef Tips Over Rice

Rich, meaty, and flavorful, braised beef tips with rice is a popular family meal that appeals to children as well as adults. The long cooking time produces tender, savory bites of beef in a dark brown gravy....(more)

Swiss Steak

Round steak simmered in a zesty sauce, Swiss Steak is a popular, budget-friendly recipe that first appeared in American print sources in the early 1900's. This colorful, old-fashioned recipe remains a family favorite in contemporary cooking....(more)

All-American Meatloaf

Somewhere on the list of almost everyone's iconic American foods, there is always meatloaf. It's one of those recipes that people of all ages enjoy, from the youngest to the oldest member of the family....(more)

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