Red Wine Braised Beef Stew

Red wine braised tender beef stew filled with carrots, celery, tomatoes, and mushrooms....(more)

Braised Cabbage with Apples & Chorizo

Tender, smoky, and spicy braised red cabbage with chunks of chorizo sausage. Balanced by the sweetness of fresh apples, this is sure to be a...(more)

Braised Oxtail Recipe

Oxtail is a type of meat that might not be too common on your dinner table at home. It is a more obscure type of...(more)

Molecular Gastronomy

Ways to Use the Many Types of Vinegar in Your Recipes

Vinegar recipes are common, especially when preparing meats and salads, but many people don't realize how many types of vinegar there are or their best uses. On the sites below, you will find useful and informative information on the different types of vinegar and vinegar recipes in which you can use them....(more)

New Microwave-oven Technology for Busy Cooks

Microwaves first came into the market touting to revolutionize the way you cook. There is some new microwave oven technology in the horizon that just might change the way you look at them....(more)

Can Buttermilk Be Frozen?

Milk has a short shelf life, and it is annoying to throw out rotten milk. You may wonder, "can buttermilk be frozen?" You are able to freeze buttermilk to use later, but be prepared for some changes....(more)


Traditional Greek Salad from Scratch

Light mixed greens tossed with a traditional herbed Greek dressing from scratch. This recipe is quick to put together and the dressing can be stored in the refrigerator for about a week after preparation. Use different types of greens or a mixture of greens to give this salad more texture and depth....(more)

Kid-Friendly Mediterranean-Style Pasta

A fabulously light and delicious dinner that appeals to both kids and adults! This pasta dish has subtle flavors of Mediterranean cuisine with fresh basil, olive oil, and feta cheese. The black olives help to offset the normally stronger flavors of kalamata olives. This dish is quick and easy to make and the kids can even get involved in the preparation!...(more)

Herb Roasted Potatoes

Here's a delicious recipe for herb roasted potatoes that can be served as a side dish, or for a morning breakfast or brunch. Choose different types of potatoes, leave the skins on, or peel them off to create unique flavors and textures. Experiment with different herbs and/or dried spices to create your own perfect potatoes....(more)